Rada Cutlery Chef's Dicer. Used to mince and dice or cut small poultry bones. Stainless Steel (T420 High Carbon Surgical Grade). Hollow ground and hand sharpened.
- Chef’s Dicer Knife: Its sharp, sturdy blade makes it easy to chop meats and veggies, and its familiar shape aids in all kinds of food prep
- Blade: Made with T420 high-carbon stainless steel for durability and a hollow ground for incredible sharpness to retain its edge
- Handle: Constructed with a durable dishwasher safe handle made from black stainless steel resin
- Favored Uses: Cut up stir-fry veggies, chop an onion to lessen the flow of “onion tears,” dice ham, cut through an apple in one swipe, and more
- Made in the USA: Proudly manufactured in the United States from raw materials all the way through construction
- Chef’s Dicer Knife: Its sharp, sturdy blade makes it easy to chop meats and veggies, and its familiar shape aids in all kinds of food prep
- Blade: Made with T420 high-carbon stainless steel for durability and a hollow ground for incredible sharpness to retain its edge
- Handle: Constructed with a durable dishwasher safe handle made from black stainless steel resin
- Favored Uses: Cut up stir-fry veggies, chop an onion to lessen the flow of “onion tears,” dice ham, cut through an apple in one swipe, and more
- Made in the USA: Proudly manufactured in the United States from raw materials all the way through construction
