In order to gain better heat penetration on thicker cuts of steak a steak weight is often used. This allows the steak to cook more evenly and a little bit faster which is very helpful on done and well-done steaks. Update I...

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In order to gain better heat penetration on thicker cuts of steak a steak weight is often used. This allows the steak to cook more evenly and a little bit faster which is very helpful on done and well-done steaks. Update International has a perfect steak companion in its 4 1/4” x 8 1/4” cast iron steak weight (SWI-84). It may also be used on many grill-cooked items such as bacon sausages burgers and even hash browns. It has a wooden handle to prevent heat absorption while providing a comfortable grip.

  • Ship Weight: 2.25 lbs.
  • Dimensions (W x D): 8.25" x 4.25"
  • Metal Type: Cast Iron
  • Ship Weight: 2.25 lbs.
  • Dimensions (W x D): 8.25" x 4.25"
  • Metal Type: Cast Iron

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