Italian Products Black Truffle Salt 10% is a specialty imported blend of ground Italian black truffle and sea salt, irresistible in the kitchen. The black truffle salt is used over cooked egg dishes, tossed in pasta, on pt© or foie gras, or sprinkled on buttered popcorn and served with a glass of spumante which is a special occasion condiment. This is the most cost-effective way to keep truffles in the diet.
- Enhances Snacks & Dishes - Add black truffle sea salt to popcorn, pasta, meats, vegetables, & more!
- For Cooking & Finishing - Our truffle seasonings for cooking can also be used as a garnishing salt!
- Aromatic & Earthy Flavor - Taste & aroma like no other! Use truffle salt for an irresistible flavor.
- 10% Black Truffle - Easily upgrade dishes with a higher concentration of black truffle in sea salt!
- No Preservatives - Use gourmet salt with no hidden ingredients for an authentic Italian experience.
- Enhances Snacks & Dishes - Add black truffle sea salt to popcorn, pasta, meats, vegetables, & more!
- For Cooking & Finishing - Our truffle seasonings for cooking can also be used as a garnishing salt!
- Aromatic & Earthy Flavor - Taste & aroma like no other! Use truffle salt for an irresistible flavor.
- 10% Black Truffle - Easily upgrade dishes with a higher concentration of black truffle in sea salt!
- No Preservatives - Use gourmet salt with no hidden ingredients for an authentic Italian experience.