Lamson cutlery, kitchen tools and trade tools are still handcrafted in Massachusetts by American workers. We are proud to say that after 179 years, Lamson still produces the finest cutlery, kitchen tools and trade tools made...

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Lamson cutlery, kitchen tools and trade tools are still handcrafted in Massachusetts by American workers. We are proud to say that after 179 years, Lamson still produces the finest cutlery, kitchen tools and trade tools made in America that aim at nothing short of perfection. Lamson was established in Shelburne Falls, Massachusetts in 1837. As one of the oldest cutlery manufacturers in the United States, Lamson has been the choice of home and professional cooks as well as US Presidents for the last 179 years because of its high standard of craftsmanship. These traditions are true today not only in our cutlery and kitchen tools but in our barbeque equipment, TreeSpirit (Handcrafted North American Hardwood Kitchen Utensils and Wood Care Products) and HotSpot ( Professional Grade Silicone Potholders, Trivets, HotHandles) products.

  • Meat Cleavers have very thick blades; they are meant to be used for splitting bone and other heavy duty tasks
  • Laser Cut Hardened and tempered high-carbon stainless steel
  • Walnut handles that are unusually hard and durable (natural color may vary)
  • Full-tang construction secured with brass rivets
  • Designed, formed and finished in Massachusetts since 1837
  • Meat Cleavers have very thick blades; they are meant to be used for splitting bone and other heavy duty tasks
  • Laser Cut Hardened and tempered high-carbon stainless steel
  • Walnut handles that are unusually hard and durable (natural color may vary)
  • Full-tang construction secured with brass rivets
  • Designed, formed and finished in Massachusetts since 1837

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