Our award-winning Unsalted Cultured Butter is unique. It is made by adding a live culture to fresh organic cream to slowly ripen before being churned in small batches. This time-honored style of butter making enhances the inherent sweetness of the butter, while making the butter easier to digest. It is unsalted to protect the cultures and their beneficial microbial flora. Even better, many chefs and connoisseurs prefer the subtle flavor of cultured cream that is more distinct without added salt.
- Package contains 4 sticks (1 pound) of Organic Valley, Organic Cultured Unsalted Butter
- Organic Valley, Organic Cultured Unsalted Butter is made with organic sweet cream from pasture-raised cows for a rich, creamy taste
- Pound of butter comes packaged in convenient sticks for fast measuring when cooking or baking
- Cultured organic butter adds extra flavor for baked goods, including cookies, cakes and pie crusts
- This churned butter can also be melted for more savory options, such as drizzling on rolls, biscuits, corn muffins and breads
- Enjoy award-winning organic butter, which took second place at the American Cheese Society in 2017
- USDA Certified Organic - we never use GMOs, antibiotics, synthetic hormones or toxic pesticides
- Package contains 4 sticks (1 pound) of Organic Valley, Organic Cultured Unsalted Butter
- Organic Valley, Organic Cultured Unsalted Butter is made with organic sweet cream from pasture-raised cows for a rich, creamy taste
- Pound of butter comes packaged in convenient sticks for fast measuring when cooking or baking
- Cultured organic butter adds extra flavor for baked goods, including cookies, cakes and pie crusts
- This churned butter can also be melted for more savory options, such as drizzling on rolls, biscuits, corn muffins and breads
- Enjoy award-winning organic butter, which took second place at the American Cheese Society in 2017
- USDA Certified Organic - we never use GMOs, antibiotics, synthetic hormones or toxic pesticides
