Safcider cider yeast For all types of ciders even under difficult fermentation conditions. Technical Characteristics: Excellent settlement strength, Broad fermentation temperature spectrum: 10-30 degree C. Works at low pH: from 3.3, Low nitrogen requirements: from 150ppm of Yeast Available Nitrogen, Very good assimilation of fructose-Yield sugar/ alcohol : 16. 3 g/L for 1% alc./vol.-Maximum SO2 level :70mg/L, Turbidity level: minimum 50 NTU.
- LalBrew Nottingham
- 11 g package
- Ideal house strain for producing a wide variety of beer styles
- Traditional styles brewed with this yeast include but are not limited to Pale Ales, Ambers, Porters, Stouts and Barleywines
- Can also be used to produce Golden Ale, Kölsch, Lager-style beers, IPA, and Imperial Stout, among many others
- LalBrew Nottingham
- 11 g package
- Ideal house strain for producing a wide variety of beer styles
- Traditional styles brewed with this yeast include but are not limited to Pale Ales, Ambers, Porters, Stouts and Barleywines
- Can also be used to produce Golden Ale, Kölsch, Lager-style beers, IPA, and Imperial Stout, among many others