Taramosalata is Greekstyle caviar spread made from the delicate roe of carp. It can be served as a dip with vegetables or as a spread on bread or crackers.

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Taramosalata is Greekstyle caviar spread made from the delicate roe of carp. It can be served as a dip with vegetables or as a spread on bread or crackers.

  • Net weight 14-ounces
  • Made from carp roe
  • Blended with oil, lemon, and spices to make a mouthwatering puree
  • Net weight 14-ounces
  • Made from carp roe
  • Blended with oil, lemon, and spices to make a mouthwatering puree

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