Whether you're using it in a Latin American dish or pizza sauce, Member's Mark Oregano Leaves by Tone's deliver the warm, aromatic flavor you know and love.

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Whether you're using it in a Latin American dish or pizza sauce, Member's Mark Oregano Leaves by Tone's deliver the warm, aromatic flavor you know and love.

  • Slightly bitter yet sweet dried oregano
  • Sprinkle on eggplant, chicken, seafood and fish, pork or turkey
  • Makes a great herbed butter for bread and makes cornbread and biscuits extra tasty
  • Slightly bitter yet sweet dried oregano
  • Sprinkle on eggplant, chicken, seafood and fish, pork or turkey
  • Makes a great herbed butter for bread and makes cornbread and biscuits extra tasty

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