Whip-It! Brand: The original; Reflecting over 60 years of manufacturing expertise. Food grade N2O is used as a propellant for whipping cream, which dissolves in the liquid cream. As the cream is released from the whipper, the gas expands and in doing so whips the cream into foam.
- Cream whipper and charger systems are invented by Whip-It's original manufacturing partner in Switzerland in 1950's.
- Each charger is cleaned numerous times with a solvent
- Each charger is filled with 8 grams of highest quality medical grade N2O and made out of 100% recyclable steel
- Works with any brand cream whipper in the market. Use one charger per pint
- Cream whipper and charger systems are invented by Whip-It's original manufacturing partner in Switzerland in 1950's.
- Each charger is cleaned numerous times with a solvent
- Each charger is filled with 8 grams of highest quality medical grade N2O and made out of 100% recyclable steel
- Works with any brand cream whipper in the market. Use one charger per pint