Farm Journal's Country Cookbook, 1959, edited by Nell Nichols. More than 1000 tested recipes. Hardcover with dust jacket, 420 pages, published by Doubleday & Company.
Farm Journal's Country Cookbook, 1959, edited by Nell Nichols. More than 1000 tested recipes. Hardcover with dust jacket, 420 pages, published by Doubleday & Company.
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