Twinings Black Tea Darjeeling Loose Tea Tin / 100g/ 3.5oz.
Darjeeling in North East India isn't easy to get to. Even the famous antique toy-train has to wind its way carefully through valleys and round mountains. But it's worth it for the region's speciality: tea.
The altitude gives Darjeeling its light, delicate taste and shimmering gold colour. So take a sip and escape the world on a journey of your own.
We believe that how you make your tea is equally as important as the tea you use, so here are our tips:
- Use freshly drawn cold water
- Use water at a ""rolling boil"" (100°C)
- Use 1 teabag per cup or 1 teabag per person in a teapot
- Steep for 3 to 5 minutes (or to your taste)
- This delicately flavoured tea is best drunk black
... and for freshness every time, keep your tea somewhere cool, dark, dry and airtight!
