Zatarain's Blackened Seasoning is a unique Cajun seasoning blend that is rubbed on the outside of fish, chicken, steak, or any other favorite Cajun meats for blackening.
- New Orleans classic Blackened Seasoning
- Unique blend of spices like red pepper, paprika and garlic
- Perfect to jazz up pork, chicken, fish or steak
- Use just 1/4 teaspoon per serving to create bold blackened flavor
- For best results, cook meat in the broiler or on the grill
- New Orleans classic Blackened Seasoning
- Unique blend of spices like red pepper, paprika and garlic
- Perfect to jazz up pork, chicken, fish or steak
- Use just 1/4 teaspoon per serving to create bold blackened flavor
- For best results, cook meat in the broiler or on the grill