It began in 1850. Two young French bakers fell in love, married, and began creating exquisite biscuits together, which they proudly imprinted with their two initials, LU. Their passion for fine ingredients and distinctive, original biscuits inspires every LU we bake today.
- These golden butter biscuits are the original butter biscuits from LU
- Known by their classic oven-browned scalloped edge
- Sweetly innocent, some would say
- These golden butter biscuits are the original butter biscuits from LU
- Known by their classic oven-browned scalloped edge
- Sweetly innocent, some would say