A tangy blend of orange and lemon juices, accented with garlic and spices. Marinade in a deep dish, the longer the better, then cook as you usually would.
- Net weight: 24 fluid ounce
- Spanish and Latin marinade for chicken, pork & beef
- Seasonings include bitter orange, lemon, garlic and onion
- Net weight: 24 fluid ounce
- Spanish and Latin marinade for chicken, pork & beef
- Seasonings include bitter orange, lemon, garlic and onion