An ambitious John F. Howard, working from the barn behind his Massachusetts home, devised the original recipes for these wonderful relishes, as an adjunct to his successful hotel restaurant operation. A flurry of orders from around the world and acclaim at the 1900 International Exhibit in Paris led to enduring success.
- High quality gluten-free hot pepper relish.
- One - 11 ounce glass jar.
- Great on hamburgers, hot dogs, and in dips and dressings.
- Sweet and spicy.
- Made with Red and Green Peppers, Corn Syrup, Vinegar and Onions.
- High quality gluten-free hot pepper relish.
- One - 11 ounce glass jar.
- Great on hamburgers, hot dogs, and in dips and dressings.
- Sweet and spicy.
- Made with Red and Green Peppers, Corn Syrup, Vinegar and Onions.