- 8-inch cook’s, 8-inch bread, 4-1/2-inch utility, 3-1/2-inch paring knives
- 9-inch sharpening steel; kitchen shears; 17-slot oak block
- Hand-forged of high-carbon steel with stain-resistant alloy
- Precise tapering from grinding and polishing procedure
- Weighted bolster; full triple-riveted tangs; synthetic traditional-style handles
- 8-inch cook’s, 8-inch bread, 4-1/2-inch utility, 3-1/2-inch paring knives
- 9-inch sharpening steel; kitchen shears; 17-slot oak block
- Hand-forged of high-carbon steel with stain-resistant alloy
- Precise tapering from grinding and polishing procedure
- Weighted bolster; full triple-riveted tangs; synthetic traditional-style handles
