Kewpie Mayonnaise, or Japanese Mayonnaise, is the undisputed king of mayonnaise. First made in Japan in 1925 and sold in glass jars this mayo is yellower, richer and more creamy than the standard American or European mayonna...

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Kewpie Mayonnaise, or Japanese Mayonnaise, is the undisputed king of mayonnaise. First made in Japan in 1925 and sold in glass jars this mayo is yellower, richer and more creamy than the standard American or European mayonnaise. Made with rice vinegar, instead of distilled vinegar makes it especially complimentary to Japanese cuisine.

  • Delicious Japanese mayonnaise
  • Convenient easy-to-squeeze tube
  • Perfect for sushi, salads, and vegetables
  • Net wt: 17.64 Fl. Oz.
  • Delicious Japanese mayonnaise
  • Convenient easy-to-squeeze tube
  • Perfect for sushi, salads, and vegetables
  • Net wt: 17.64 Fl. Oz.

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