Chinkiang Vinegar by hhh;
Chinkiang Vinegar by hhh

Made from fermented rice, this caramel-colored vinegar is milder than Western vinegars. It has a salty, slightly acidic flavor. Ideal for rice, marinades, and noodle salads.

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Made from fermented rice, this caramel-colored vinegar is milder than Western vinegars. It has a salty, slightly acidic flavor. Ideal for rice, marinades, and noodle salads.

  • made from fermented rice
  • naturally brewed, no artificial ingredient
  • caramel color
  • no sugar
  • made from fermented rice
  • naturally brewed, no artificial ingredient
  • caramel color
  • no sugar

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