The 2018 ASHRAE Handbook Refrigeration covers the refrigeration equipment and systems for applications other than human comfort. This volume includes data and guidance on cooling, freezing, and storing food; industrial and medical applications of refrigeration; and low-temperature refrigeration.
This volume is published as a bound print volume, in PDF format, and online, in two editions: one using inch-pound (I-P) units of measurement, the other using the International System of Units (SI).