Following up on the success of Ceviche, Andina reveals for the first time ever the unique dishes of the Andes region of Peru, an area where quinoa, maca and naturally healthy eating reign supreme. Featuring...

Buy Now From Amazon

Following up on the success of Ceviche, Andina reveals for the first time ever the unique dishes of the Andes region of Peru, an area where quinoa, maca and naturally healthy eating reign supreme. Featuring over 120 recipes, chapters cover breakfasts, snacks, superfood salads and healthy desserts, power shakes and protein-packed main courses.

Similar Products

Peru: The CookbookThe Fire of Peru: Recipes and Stories from My Peruvian KitchenGran Cocina Latina: The Food of Latin AmericaThe Everything Peruvian Cookbook: Includes Conchitas a la Parmesana, Chicken Empanadas, Arroz con Mariscos, Classic Fish Cebiche, Tres Leches Cake and hundreds more!Inca's Food Aji Amarillo Paste - Hot Yellow Pepper Paste, 7.5 Oz Jar - Product of PeruNikkei Cuisine: Japanese Food the South American WayBravazo / Exquisite: Más de 600 recetas para cocinar en casa (Spanish Edition)