A cookbook devoted to the beloved Vietnamese sandwich, featuring 50 recipes ranging from classic fillings to innovative modern combinations.

Created by Vietnamese street vendors over a century ago, banh mi is a...

Buy Now From Amazon

A cookbook devoted to the beloved Vietnamese sandwich, featuring 50 recipes ranging from classic fillings to innovative modern combinations.

Created by Vietnamese street vendors over a century ago, banh mi is a twist on the French snack of pt© and bread that is as brilliant as it is addictive to eat. Who can resist the combination of crisp baguette, succulent filling, and toppings like tangy, pickled daikon and carrots, thin chile slices, refreshing cucumber strips, and pungent cilantro sprigs? Bringing a new realm of flavor for anyone tired of standard sandwich fare, The Banh Mi Handbook presents more than fifty recipes and numerous insights for crafting a wide range of sandwiches, from iconic classics to modern innovations, including: Crispy Drunken Chicken, Shrimp in Caramel Sauce, Grilled Lemongrass Pork, Beef and Curry Sliders, Coconut Curry Tofu and Lettuce Wrap Banh Mi. 

Andrea Nguyen€s simple, delicious recipes for flavor-packed fillings, punchy homemade condiments, and crunchy, colorful pickled vegetables bring the very best of Vietnamese street food to your kitchen.

Similar Products

The Pho Cookbook: Easy to Adventurous Recipes for Vietnam's Favorite Soup and NoodlesVietnamese Food Any Day: Simple Recipes for True, Fresh Flavors [A Cookbook]Into the Vietnamese Kitchen: Treasured Foodways, Modern FlavorsAsian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More [A Cookbook]Vietnamese Home Cooking: [A Cookbook]Banh Mi Vietnamese Sandwich Guide: Essential Recipe Handbook for the Authentic Craft of Delicious Mouthwatering Homemade Vietnamese Culture (Banh Mi Sandwiches) (Volume 1)Lemongrass, Ginger and Mint Vietnamese Cookbook: Classic Vietnamese Street Food Made at HomeThe Slanted Door: Modern Vietnamese Food [A Cookbook]