The Mitsitam Cafe Cookbook, published in association with the Smithsonian Institution’s National Museum of the American Indian, showcases the Americas’ indigenous foods in 90 easy-to-follow, home-te...

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The Mitsitam Cafe Cookbook, published in association with the Smithsonian Institution’s National Museum of the American Indian, showcases the Americas’ indigenous foods in 90 easy-to-follow, home-tested recipes. Author and Mitsitam Cafe chef Richard Hetzler spent years researching Native American dishes and food practices for this stunning cookbook. Includes full-color images of the dishes and of objects from the museum’s collection.


  • Recipes from the Smithsonian National Museum of the American Indian. Best in the World Gourmand World Cookbook Awards.
  • Recipes from the Smithsonian National Museum of the American Indian. Best in the World Gourmand World Cookbook Awards.

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