No more high altitude baking disasters! Awarded Best First Cookbook in the World, Baking , offers a variety of recipes and tips for successfully baking in higher elevations and avoiding results such as flat cookies, concave...

Buy Now From Amazon

No more high altitude baking disasters! Awarded Best First Cookbook in the World, Baking , offers a variety of recipes and tips for successfully baking in higher elevations and avoiding results such as flat cookies, concave cakes, and dry muffins. These phenomenal recipes have been shared and passed down through generations so that all may share in the goodness of scrumptious tasting, homemade, attractive treats; including recipes and tips designed for those with special dietary needs.

  • Used Book in Good Condition
  • Used Book in Good Condition

Similar Products

Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between).High Altitude Baking: 200 Delicious Recipes & Tips for Great Cookies, Cakes, Breads & MoreSharing Mountain Recipes: The Muffin Lady's Everyday FavoritesHigh Altitude Baking: 200 Delicious Recipes & Tips for Great Cookies, Cakes, Breads & More : For People Living Between 3,500 & 10,000 FeetNew High Altitude CookbookThe Encyclopedia of High Altitude BakingThe Ski House Cookbook: Warm Winter Dishes for Cold Weather FunTasting Colorado: Favorite Recipes from the Centennial State