Clotilde Dusoulier, a native Parisian and passionate explorer of the city€s food scene, has won a tremendous following online with her insider reports and wonderful recipes on her blog, www.chocolateandzucchini.com. Her book, Chocolate and Zucchini, introduced her to a wider, equally enthusiastic audience.
Now in Clotilde€s Edible Adventures in Paris, Clotilde reveals her all-time favorite food experiences in her native city. She takes us on a mouthwatering tour of the restaurants, markets, and shops she loves the most: from the best places to go for lunch, tea, or a glass of wine, to €œneo bistros€ and the newest places to find spectacular yet affordable meals. Packed with advice on everything from deciphering a French menu to ordering coffee correctly, this book is like having Clotilde as a personal guide. A dozen tempting recipes are also included, shared or inspired by Clotilde€s favorite chefs and bakers.
For first-time visitors and seasoned travelers alike, Clotilde€s Edible Adventures in Paris offers invaluable insider recommendations on eating and shopping with Parisian panache.
The best of Paris, featuring 164 restaurants, bistros, wine bars, and salons de th©, as well as over 130 bakeries, pastry shops, cheese shops, bookstores, chocolate and candy shops, cookware and tableware stores, specialty shops, outdoor markets, and much, much more!
